Recipes Made Simple: Garlic Parmesan Brussels Sprouts 


Quick and easy way to add some great flavor to your Brussels Sprouts.

Ingredients:

  • 16 ounces of fresh Brussels Sprouts
  • 1 Tablespoon of extra virgin olive oil
  • 3/4 Tablespoon of granulated Garlic
  • 2 Tablespoons of powdered Parmesan Cheese.

Directions:

  1. Preheat oven to 400-degrees.
  2. Cut the Brussels Sprouts in half and place in large plastic bag.
  3. Mix olive oil, garlic and Parmesan Cheese into the bag, making sure to evenly coat all the Brussels Sprouts.
  4. Place onto a cooking sheet cut side down. Place into the oven for 25 minutes.

Nitrients: (4 servings)

Fat: 5 grams

Carbs: 9 grams

  • Fiber: 5 grams

Protein: 5 grams

Cheap Ebook Cookbooks for Beginners:
Meal Prep: The Best Meal Prep Recipes Cookbook for Preparing Clean, Delicious, and Nutritious Meals (Meal Prep, Meal Prep Cookbook, Meal Planning 1)
Crockpot Cookbook: 100 Quick and Easy Recipes for Healthy Slow Cooker Meals (Crockpot Recipes, Crock Pot Cookbook, Crock Pot Recipes Cookbook, Slow Cooker Recipes)
Clean Eating: 25 Healthy Recipes to Lose Weight with Amazing Speed
30 Healthy Dinner Recipes For Rapid Weight Loss: Impress Your Loved One! (Best Recipes for Dieters Cookbook Book 1)

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